The Culinary Gallery
A curated experience of pure vegetarian heritage, reimagined for the modern palate.
Chef's Specials
Royal Saffron Paneer Tikka
$24Hand-crafted artisan cheese infused with premium Kashmiri saffron, marinated in a secret blend of twelve spices, and slow-roasted in our traditional clay oven.
Truffle Infused Dal Makhani
Our signature black lentils, slow-cooked for 24 hours, finished with Italian white truffle oil and tempered butter.
Avocado & Pom Chaat
Modern fusion of creamy avocado and tangy pomegranate seeds.
$18Starters
Crispy Lotus Stem
$14Sliced lotus root tossed in a honey-chilli glaze with toasted sesame.
Dahi Ke Sholay
$16Hung curd and bell pepper pockets, deep-fried to golden perfection.
Stuffed Tandoori Mushrooms
$15Button mushrooms filled with spiced cheese and spinach, chargrilled.
Main Course
Hearty vegetarian delights that celebrate regional flavors with a royal touch.
Paneer Butter Masala
$20Soft cottage cheese cubes in a rich, velvety tomato and cashew nut gravy.
Smokey Baingan Bharta
$18Clay oven roasted eggplant mashed with green peas and traditional rustic spices.
Vegetable Jalfrezi
$19Garden fresh vegetables tossed in a tangy and spicy tomato-based sauce with jalfrezi spices.
Traditional Delicacies
Recipes passed down through generations, preserved with absolute integrity and served with contemporary grace.
Anand Signature Thali
A royal assortment of 12 distinct regional dishes.
Dal-Baati Churma
Rajasthani heritage platter with ghee-soaked baatis.
Hyderabadi Subz Biryani
Slow-cooked fragrant basmati with garden vegetables.
Sweet Finales
Rose Infused Gulab Jamun
$10Warm milk-solid dumplings in a delicate rose and cardamom syrup.
Pistachio Saffron Cheesecake
$12A fusion of creamy New York style cheesecake with Indian flavors.
Beverages
Alphonso Mango Lassi
$8Creamy yogurt drink blended with premium Alphonso mango pulp.
Signature Masala Chai
$6Hand-picked Assam tea leaves brewed with our house spice blend.
Reserve Your Table
Join us for an unforgettable journey through the heritage of pure vegetarian cuisine.